The Big Taste Lemon Pepper Seasoning is a game changer! I put the Lemon Pepper Seasoning on my tilapia and broccoli. I placed it in aluminum foil along with butter and baked it for 30 to 45 minutes. We enjoyed it! It was soooooo awesome that I will prepare the same dinner on tomorrow. 10 out of 10! Buy it, you will not go wrong.

I created a casserole that included penne pasta Alfredo sauce, chicken sausage and peppers and onions. I used the Italian seasoning the tastes was absolutely amazing!

Used Big Taste Fry Me Seasoning in my seasoning mix. Turned out like I was a pro

My entire family loves both the Lemon Pepper & Cajun Seasoning from Big Taste. We will keep both seasonings in the Davis home for life.

Fried catfish
Baked pork chops
Fried chicken
Baked lemon pepper cast fish and tilapia.

Ok. I went to an event last Saturday, and almost as soon as we walked in the door, I was greeted by this gentleman that told me I had to come to his table to see what he was selling. He told me that he sells seasonings, and I NEEDED to check them out. I had already made up in my mind that I wasn’t buying anything, but I still went over to his table. Long story short, we talked, and he gave me some background on the seasonings. I told him that I usually make my own rubs and don’t use premixes. He allowed me to sample, and I thought, they were not bad. So, I bought 4😂 (he had a promo on 4). His big selling point is that you only need his seasoning. Also, no preservatives and most are low/no sodium. One day, we give them a try. I have my daughter make chicken and noodles, and I had her use the Cajun seasoning. Man, I’m not big on chicken and noodles, but these were really good. So, the next day, I decide I’m going to fry some chicken wings. I season the chicken and flour with the Fry Me seasoning, and when they’re done, I sprinkle on the Lemon Pepper. Man, the wings were 🔥 🔥 🔥 !!! So, this weekend, was the major test. I used the Texas BBQ rub on a couple of pork shoulders I smoked. I usually make my own rub, but now, I will definitely use this going forward. He asked…excuse me, told me, that when I use his seasoning, and I see how 🔥 they are, to post a review. I’m posting a review, Facebook post, and I’m going to email him as well😂. Check him out.

I have used the Fry Mild on most of my dishes and I am very pleased.